Chinese English Dictionary

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PinYin niàng    Simplified 酿    Traditional
  1. to ferment
  2. to brew
  3. to make honey (of bees)
  4. to lead to
  5. to form gradually
  6. wine
  7. stuffed vegetables (cooking method)

Chinese meanings
  1. (釀)niàng
    BS 酉 | BH 7
    ①酿造:~酒。
    ②蜜蜂做蜜:~蜜。
    ③逐渐形成:~成大祸。
    ④烹调方法,将肉、鱼、虾等剁碎做成的馅填或塞入掏空的柿子椒、冬瓜等,然后用油煎或蒸。
    ⑤酒:佳~。

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Source of Dictionary: CC-CEDICT